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Owner Can’t Keep Up On Line

PHEONIX, AZ -- Tickets are flowing off the printer like a waterfall onto the floor, every single appetizer goes out 45 minutes after being rang in; and Trent Barker, the owner of Drop the Bass, is certain that it’s everyone…
Sean Russell
October 29, 2018
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Gluten-Free Customer Dies In Wheat Field

NEWTON, KS -- Melody Carver was eating at Tom’s Diner on her way from Kansas City to Wichita earlier today. Upon arriving at the restaurant, Melody loudly proclaimed to everyone inside that she was gluten-free and wondered if anyone had…
New Guy
October 20, 2018