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Customer Refuses To Have Good Day

SANTA ANA, CA -- Christy Daten and the rest of the staff at Julia Wild’s Country Buffet, have had a modest crisis thrust upon themselves, recently. One of their customers, Tony Denza, is dead set upon not having a good…
Sasha Jordan
March 21, 2018
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Ketchup Requested With Well Done Steak

CHANDLER, AZ -- The staff of What’s At Steak, a local eatery known for its portion sizes and dedication to outstanding cuisine, is currently witnessing a breakthrough in culinary innovation. “It’s unlike anything I’ve ever seen before,” Karen, server and…
Sasha Jordan
February 19, 2018